Cider and Basque cuisine at its finest and very affordable! A great place to celebrate and relax after San Sebastian Marathon. Great for large groups and pouring your own cider is super cool experience that you have to try.
Quality: High quality local cuisine
Amount of Food: The cod fish and flame broiled steak were in grand portions!
Value for Money: A higher end place for Basque but still very affordable
By: Anders Roemer